By The Moosewood Collective
Moosewood eating place, based in 1973, revolutionized vegetarian cooking through introducing scrumptious soups, gratifying sandwiches, warming casseroles, zesty entrees, spiffy salads, and divine cakes. Moosewood eating place Favorites includes 250 in their so much asked recipes thoroughly up-to-date and revised to mirror the best way they're cooked now—increasingly vegan and gluten-free, benefitting from clean herbs, new types of greens, and the healthy goodness of newly-rediscovered grains.
This mouthwatering cookbook contains favorites like:
- Red Lentil Soup with Ginger and Cilantro
Sweet-Potato and Black Bean Burrito
The vintage Moosewood Tofu Burger
Carmelized Onion Pie
Peruvian Quinoa Salad
Confetti Kale Slaw
Vegan Chocolate Cake
Moosewood eating place Brownies
Apple Spice Cake with Sesame Seeds
Including a advisor to natural-cooking strategies, Moosewood eating place Favorites is the subsequent vintage publication on their much-loved cookbook shelf.
Read or Download Moosewood Restaurant Favorites: The 250 Most-Requested Naturally Delicious Recipes from One of America's Best-Loved Restaurants PDF
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Additional resources for Moosewood Restaurant Favorites: The 250 Most-Requested Naturally Delicious Recipes from One of America's Best-Loved Restaurants
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